Ten Antioxidant and Anti Cancer Foods

Did you know that those antioxidants I’ve been trying to get you to eat are also anti cancer foods as well? An article in the Reader’s Digest suggests the following foods help prevent cancer: Garlic, Broccli, Brazil Nuts, Citrus, Blueberries, … Continue reading

Ten Antioxidant and Anti Cancer Foods was last modified: May 23rd, 2013 by Dale Baker

The Importance of Staying Healthy

The importance of staying healthy is exaggerated for people with G6PD Deficiency. There are several things that influence how severe a hemolytic crises can be. One of those things is our general physical health at the time. When we keep … Continue reading

The Importance of Staying Healthy was last modified: April 4th, 2013 by Dale Baker

More About Legumes and Hemolysis

I sent the research article I posted about in the last newsletter to a medical student I know. He found it interesting and told me he wanted to bring it to the attention of the hematology department. Then he asked … Continue reading

More About Legumes and Hemolysis was last modified: March 23rd, 2013 by Dale Baker

Why do Legumes Cause Hemolysis

Today was an interesting day as work days go. I was working on this website and searching the web for information about why legumes cause hemolysis. They do and I know that because people have proven it by using hemoglobin … Continue reading

Why do Legumes Cause Hemolysis was last modified: March 22nd, 2013 by Dale Baker